Catch & Cook

Included in the offer

Catch & Cook is a concept in which we want to make the quality and regionality of products tangible for our guests. In line with the principle of “feel — smell — sense”, or “catch — process — prepare”, simply: Catch and Cook. Culinary delights should be tangible, an experience for the eyes, palate, and nose. From the immediate surroundings where the food comes from. Catch & Cook is intended to unite the two worlds of cuisine and wild catch, to show the faces behind the producers, chefs, and fishermen.

• 2 nights in your lakeside room with balcony and panoramic view
• Gourmet breakfast with regional specialties
• 1x fish guiding* on Lake Traunsee incl. 4-course menu, snacks & drinks (26 or 27 April)
• 1x 4-course evening menu from the Traunsee kitchen**
• SeeSPA with sauna, ice grotto and exclusive treatments
• Varied adventure program with culinary delights, culture, exercise, and mindfulness

*Fish Guiding: Duration 9:00 to 16:30, can only take place in suitable weather conditions

**Please contact us if you would like a table in our gourmet restaurant Bootshaus for an additional charge. We will reserve one of the coveted seats for you.

The offer is subject to availability! Additional nights can be booked at the current best price!

Travel period: 25.04. — 28.04.2025